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Business Description
The first page of McDonald’s® history was written in 1954 by an enterprising salesperson by the name of Ray Kroc, who discovered a modest burger joint in California.
Since the first McDonald’s Canada debuted in Richmond, British Columbia, in 1967, we have grown with our communities and served delicious meals at reasonable prices.
McDonald’s Canada is happy to be one of the major foodservice retailers in the globe as we speak.
Every day, we provide delicious options to more than 2.5 million people in more than 1,400 locations from coast to coast. We are also more than just your neighborhood eatery. We are dedicated small business owners, students who work part-time jobs, elderly who are making the most of their final years, and volunteers who give their time to improve the communities where we live and work.
Position Description
Do you stay up late? I’m fascinated by flexible hours that let you pursue your interests, whatever they may be. the potential to grow financially, personally, and professionally. What about the opportunity to join a group that is active in your community and is mostly operated by independent business owners. More than 300,000 Canadian families with sick children have benefited thanks to the Ronald McDonald Home. We’d love to hear from you if that sounds good to you.
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YOUR VIBE
You enjoy the nightlife and are bursting with energy. It’s not a transaction when you receive that service. The key is connection. That one grin could completely change someone’s evening. It’s true and it defines who you are. You are dependable and have faith in other people. You take joy in the small details and believe that the high caliber is what keeps customers coming back. You maintain composure under pressure and remain calm. You feel that people lack a “I” and flourish in social settings.
Wide-ranging crucial tasks fall under the purview of our evening crew. Just a few are provided below:
- enhancing people’s experiences in all ways: Welcome guests, take orders, and satisfy McCravings.
- preparing meals and holding our burgers and fries, which are famous throughout the world.
transferring money. - Working your grin and your bank account.
- maintaining the food flow by packing and distributing food via curbside pick-up, cellular ordering, and delivery.
- refrigerator management.
Okay, now it’s time to fill the refrigerator and get the restaurant ready for the next day. However, it’s crazy-important while you’re providing the spiciest burger on the planet.
Qualifications
We’re looking for people with the “qualifications” of being staff-oriented, active, and visitor-focused. If you possess that, you are a good match for us.
We’re specifically looking for Full-Time In-Day Employees with Night/Midnight Availability.
working with a crew while sporting a lovely smile
Excellent verbal communication skills in English; additional languages considered advantageous.
energetic, hardworking, adaptable, and able to learn and succeed with new skills and opportunities.
uses the appropriate steps to guarantee that each order is accurate for each visitor; ensures that products are prepared and finished to meet high quality standards.
helps to reach speed of service goals by working quickly and efficiently to complete orders and satisfy guest needs.
Executes service restoration for any customer complaints or concerns as soon as possible by putting things right with the customer, regardless of their involvement in the situation.
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Visit www.jobbank.gc.ca to submit an application for this position.
